Almond Apricot Bread

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Ingredients

  • 1 3/4 cups  all-purpose flour
  • 1/2 cup  sugar
  • 1 tablespoon  baking powder
  • 1/2 teaspoon  salt
  • 1/2 cup  chopped slivered almonds
  • 1 1/2 cups  All-Bran® Original
  • 1 1/4 cups  skim milk
  • 1   egg
  • 1/3 cup  vegetable oil
  • 1/2 cup  finely cut, dried apricots

Description

A Great Addition To Your Pork Loin Or Turkey Entree, This Almond- And Apricot- Studded Bread Is Sure To Impress Your Guests.

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