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Ingredients

• 2 tbsp.  vegetable oil
• 1 lb.  skinless, boneless chicken breast or beef sirloin steak, cut into strips
• 1   medium green or red pepper, cut into 2-inch-long strips (about 1 1/2 cups)
• 1   medium onion, sliced (about 1/2 cup)
• 1 1/2 cups  Pace® Chunky Salsa
• 8   (8-inch) flour tortillas, warmed
•   Guacamole

Description

Why Go Out To Eat When You Can Easily Make These Flavorful Fajitas, Loaded With Meat, Peppers And Onions, In The Comfort Of Your Own Home?

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