Ingredients
- 3/4 cup mayonnaise
- 3/4 cup dairy sour cream
- 2 Tbsp. lemon juice
- 2 tsp. roasted garlic pulp or 1 clove garlic, minced
- Several dashes bottled hot pepper sauce
- 1 green onion, finely chopped
- 1/4 cup snipped fresh Italian parsley
- 1/4 cup snipped fresh chives
- 2 Tbsp. snipped fresh tarragon
- Salt
- Freshly ground black pepper
- Vegetable dippers, such as Belgian endive, baby romaine lettuce leaves, asparagus spears, carrots, radishes, and/or green onions
Description
The Freshness And Flavor Of This Homemade Dressing Far Surpasses The Store-bought Version, And It's Ready In Minutes.
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