Ingredients
- 1 1/2 cups seltzer
- 1 beer, nonalcoholic, if desired
- 2 tablespoons frozen limeade
- 2 lemon wedges
Description
The English Have Been Making Shandys Since The 1600s. If You Prefer, You Can Substitute 1 1/2 Cups Ginger Ale For The Seltzer And Frozen Limeade.
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