Apricot Pork With Garlic Green Beans


  • 1 Tbsp.  olive oil
  • 4 1/2-inch-thick  pork rib chops
  •   Salt and ground black pepper
  • 4   apricots, pitted and cut in wedges
  • 2 Tbsp.  honey
  • 3 cloves  garlic, sliced
  • 1 lb.  green beans, trimmed, if desired


Fresh Apricots Are Sauteed Alongside The Pork Chops In This Easy 20-minute Dinner. The Healthy Beans Make It A Complete Meal.

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