Apple-cheddar Soup

Ingredients

  • 1/2 cup  finely chopped onion
  • 1 Tbsp.  butter
  • 2 medium  baking potatoes, peeled and diced
  • 2 cups  apple cider
  • 1 tsp.  snipped fresh thyme or 1/2 tsp. dried thyme, crushed
  • 1/2 tsp.  salt
  • Dash  cayenne pepper
  • 1 medium  cooking apple, peeled, coarsely chopped
  • 1/2 cup  milk
  • 2 Tbsp.  all-purpose flour
  • 4 oz.  sharp Cheddar cheese, shredded (1 cup)
  •   Fresh apple slices
  •   Green Peppercorns

Description

Chunks Of Apples And Potatoes Make A Surprising And Satisfying Addition To This Cheese Soup Recipe.

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