Cornbread

Ingredients

  • 1 cup   cornmeal
  • 1 cup   all-purpose flour
  • 1/2 cup   corn flour
  • 2 teaspoons  baking powder
  • 2 teaspoons   salt
  • 1/2 teaspoon   baking soda
  • 2 large   eggs
  • 1 tablespoon   bacon grease or canola oil
  • 1 cup   buttermilk
  • 1 cup   milk

Description

Preheat Oven To 350 Degrees. Grease A 10-inch Cast-iron Skillet Or Butter A 2-quart Baking Dish; Set Aside.

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