Ingredients
- 4 tbsp. butter, melted
- 1/4 cup sugar
- 2 tsp. grated orange peel
- 1 tsp. ground cinnamon
- 1 1/2 cups Pepperidge Farm® Corn Bread Stuffing
- 1/2 cup pecan halves, coarsely chopped
- 1 can (16 ounces) whole berry cranberry sauce
- 1/3 cup orange juice or water
- 4 large cooking apples, cored and thinly sliced (about 6 cups)
Description
Mix The Butter, Sugar, Orange Peel, Cinnamon, Stuffing And Pecans In A 1-quart Bowl. Set The Mixture Aside.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter