Ingredients
- 1 cup light vanilla soymilk
- 2 tablespoons sugar or sugar substitute* equivalent to 2 tablespoons sugar
- 2 tablespoons frozen light whipped dessert topping, thawed
- 2 ounces sugar-free dark chocolate or regular dark chocolate, chopped
- 1 tablespoon margarine
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon instant espresso coffee powder
- 4 egg yolks, lightly beaten, or 1/4 cup refrigerated or frozen egg product, thawed**
- 1 teaspoon vanilla
- 1 teaspoon amaretto (optional)
- 1/2 teaspoon almond extract
- 1 recipe Whipped Coffee-Almond Topping (below)
- Shaved chocolate (optional)
Description
Light Soymilk, Light Dessert Topping, Sugar-free Dark Chocolate, And Unsweetened Cocoa Powder Make This Decadent Dessert Recipe Fit Into Your Diet.
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