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Ingredients

• 1   heart romaine lettuce ( 6 ounces)
• 1/2 of a small  red onion, cut into thin wedges
• 1/2 cup  red and/or yellow grape or cherry tomatoes, halved if you like
• 8 to 10  pitted kalamata olives or ripe olives
• 1/2 cup  purchased garlic or Parmesan croutons (optional)
•   Honey-Lemon Vinaigrette (recipe follows)

Description

Colorful Cherry Tomatoes And Tangy Kalamata Olives Add Great Flavor And Visual Interest To This Side Salad.

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