Ingredients
- 1 cup water
- 1 egg
- 2 tablespoons cooking oil, or margarine or butter, cut up
- 3-1/2 cups bread flour
- 1/2 teaspoon salt
- 1/2 teaspoon almond extract
- 1 package active dry yeast (2-1/4 teaspoons)
- 3 tablespoons raspberry or blackberry jam
- 1 8-ounce can almond paste*
- 1 recipe Powdered Sugar Icing (recipe follows)
- 1/4 cup sugar
Description
Mix The Dough In A Bread Machine To Get A Jump-start On These Rolls. Raspberry Jam And Almond Paste Make A Bright And Flavorful Filling.
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