Ingredients
- 2 tablespoons plain dry breadcrumbs
- 4 large eggs
- 1 1/4 cups 1% milk
- 1/2 teaspoon hot sauce, such as
- 1/4 teaspoon salt, or to taste
- Freshly ground pepper, to taste
- 2 cups cubed whole-wheat country bread, (about 2 slices, crusts removed)
- 3 cups broccoli florets
- 2 teaspoons extra-virgin olive oil
- 4 slices Canadian bacon, diced (about 2 1/2 ounces)
- 1 medium onion, chopped
- 1 cup grated Monterey Jack, or part-skim mozzarella cheese (4 ounces)
Description
If You Want To Give This A Fancy Name, Call It A Crustless Quiche. For A Vegetarian Version, Simply Omit The Canadian Bacon.
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