Apple Saucy Pork Roast

Ingredients

  • 1 3-1/2- to 4-pound  boneless pork top loin roast (double loin, tied)
  • 3 cloves  garlic, cut into thin slices
  • 1 teaspoon  coarse salt or regular salt
  • 1 teaspoon  dried rosemary, crushed
  • 1/2 teaspoon  coarsely ground pepper
  • 3 medium  apples, cored and cut into wedges (about 3 cups)
  • 1/4 cup  packed brown sugar
  • 1/4 cup  apple juice
  • 2 tablespoons  lemon juice
  • 2 teaspoons  dry mustard

Description

This Low Calorie, Low Carb Dinner Is Satisfying And Full Of Flavor.

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