Login to Save Like

Ingredients

• 1-1/2 cups  butter, softened
• 1 cup  powdered sugar
• 1 cup  granulated sugar
• 1/4 teaspoon  salt
• 1   egg
• 1/2 teaspoon  finely shredded lemon peel
• 1/4 teaspoon  almond extract
• 1/4 teaspoon  rum extract
• 1/3 cup  finely ground blanched almonds
• 3 cups  all-purpose flour
• 1 13.4-ounce can  dulce de leche*
•   Finely ground toasted almonds (optional)

Description

Add Some Argentine Flair To Your Christmas Tray With These Delicious Cookies. The Dulce De Leche, Almonds, And Rum Extract In The Recipe Make These South American Pastries A Hit Every Time.

Recipe.com