Login to Save Like

Ingredients

•   Nonstick cooking spray
• 1-1/2 pounds  skinless, boneless chicken breast halves or thighs
• 1 9-ounce package  frozen artichoke hearts
• 12 cloves  garlic, minced
• 1/2 cup  chopped onion
• 1/2 cup  reduced-sodium chicken broth
• 2 teaspoons  dried rosemary, crushed
• 1 teaspoon  finely shredded lemon peel
• 1/2 teaspoon  ground black pepper
• 1 tablespoon  cornstarch
• 1 tablespoon  cold water
•   Lemon wedges (optional)

Description

For Christmas And Thanksgiving Gatherings, Serve This Diabetic-friendly Chicken Main Dish. Although The Twelve Cloves Of Garlic May Seem Overpowering, Slow-cooking Mellows Them And Makes Them Tender And Flavorful.

Recipe.com