Login to Save Like

Ingredients

• 1-1/2 cups  fresh or 1 6-ounce package frozen pea pods
• 1 pound  pork tenderloin
• 1/2 cup  plum preserves
• 3 tablespoons  soy sauce
• 2 tablespoons  lemon juice
• 1 tablespoon  prepared horseradish
• 2 teaspoons  cornstarch
• 1/2 teaspoon  crushed red pepper
• 2 teaspoons  grated fresh ginger
• 1 tablespoon  cooking oil
• 1 medium  yellow or red sweet pepper, cut into thin strips
• 1 medium  pear, cored and sliced
• 1/3 cup  sliced water chestnuts
• 1 to 2 tablespoons  sliced almonds, toasted (optional)
•   Hot cooked rice

Description

Plum Preserves, Pears, And Ginger Give This Winning Stir-fry Just The Right Amount Of Sweetness.

Recipe.com