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Ingredients

• 1/2 cup  chopped hazelnuts, or walnuts
• 1 1/2 cups  all-purpose flour
• 1 cup  granulated sugar
• 3/4 cup  unsweetened "natural" cocoa powder
• 1/3 cup  whole flaxseeds, ground (see Ingredient notes)
• 1 1/2 teaspoons  baking powder
• 1 1/2 teaspoons  baking soda
• 1 teaspoon  salt
• 1 1/4 cups  buttermilk
• 1 cup  packed light brown sugar
• 2   large eggs, lightly beaten
• 1/4 cup  rice bran oil, or canola oil (see Ingredient notes)
• 1 teaspoon  vanilla extract
• 1/2 cup  hot water
• 1/2 cup  prune puree, (see Tip), prune pie filling or Sunsweet Lighter Bake
• 1/2 cup  chopped bittersweet chocolate, or chocolate chips
•   Confectioners' sugar for dusting

Description

An Adaptation Of EatingWell's Popular Died-and-Went-to-Heaven Chocolate Cake, This Recipe Is From Reader Barr Hogen Of San Francisco.

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