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Ingredients

• 1   small apple, chopped
• 1/2 cup  soft bread crumbs
• 1/4 cup  chopped celery
• 2 tablespoons  raisins
• 2 tablespoons  chopped walnuts
• 2 tablespoons  sliced green onions
• Dash  ground nutmeg
• 2 tablespoons  apple juice or apple cider
• 3/4 pound  pork tenderloin, trimmed of separable fat
• 1/2 cup  apple juice or apple cider
• 1-1/2 teaspoons  cornstarch
• 1/8 teaspoon  ground cinnamon

Description

Impressive On The Table And Healthy For Your Heart! Plan A Holiday Dinner Around This Festive Pork Roast. It's Deceptively Low In Calories, Fat, And Sodium.

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