Ingredients
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 2 teaspoons granulated sugar
- 4 teaspoons snipped fresh tarragon
- 1 tablespoon baking powder
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon salt
- 1/2 cup butter
- 1/2 cup buttermilk
- 1/4 cup dairy sour cream
- 2 tablespoons apple jelly
- 2 to 3 ounces sliced smoked turkey breast, folded into 2- inch pieces
- 1 to 2 ounce very thinly sliced Emmentaler or white cheddar cheese
- Prepared fig conserve or cranberry relish
- Thin apple slices
- Mizuna leaves (optional)
Description
Herb Biscuits And Turkey Make This Appetizer Almost Enough For A Light Meal.
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