Candied Fruit Sauce

Ingredients

  • 1/2 cup  dried apricots, cut into thin slivers
  • 1/3 cup  dried tart cherries
  • 1 cup  sugar
  • 1/2 cup  water
  • 1/4 cup  dark-color corn syrup
  • 2 Tbsp.  brandy or orange juice
  • 1 Tbsp.  butter

Description

Dried Apricots And Cherries Serve As The Sweet-tart Starter For This Saucy Treat. Spoon It Over Pound Cake Or Coffee Cake For A Luscious Dessert.

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