Apple Caramel Crunch Pie

Ingredients

  • 1   pastry crust for a deep-dish pie 9-inch (homemade or store-bought)
  • 1/3 cup  sugar
  • 4 tablespoons  all-purpose flour
  • 1/2 teaspoon  ground cinnamon
  •   pinch of cloves
  • 1/8 teaspoon  salt
  • 6   medium Granny Smith apples, thinly sliced
  • 1/2   lemon, juiced
  • 1/4 cup  prepared caramel sauce
  • 1/2 cup  chopped roasted and salted pecans

Description

A Delicious Twist On A Traditional Apple Pie.

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