Asian-style Scallops

Ingredients

  • 1/3 cup  vegetable broth
  • 2 tablespoons  hoisin sauce
  • 2 tablespoons  fish sauce
  • 2 tablespoons  lite soy sauce
  • 1 tablespoon  sugar
  • 1 teaspoon  Asian chile paste
  • 1/4 pound  angel hair pasta
  • 2   eggs
  • 1 tablespoon  olive oil
  • 3 cloves  garlic, peeled and sliced
  • 6 medium  scallions, thinly sliced
  • 1 small  red sweet pepper, cored, seeded and finely chopped
  • 1 pound  sea scallops (about 20)
  • 1/8 teaspoon  black pepper
  • 2 cups  bean sprouts

Description

For This 30-minute Recipe, Toss Broiled Scallops With Angel Hair Pasta, Bean Sprouts, Scrambled Eggs, And A Garlicky Sauce.

Recipe.com Favicon Recipe.com
View Full Recipe



Found Country:US image description
Back to top