Ingredients
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 4 egg yolks
- 1/3 cup granulated sugar
- 4 egg whites
- 1/2 cup granulated sugar
- Sifted powdered sugar
- 1 pound fresh apricots (8 to 12), chopped (2-1/2 cups)
- 3 tablespoons granulated sugar
- 4 teaspoons cornstarch
- 1/3 cup water
- 1 recipe Cream Cheese Frosting
Description
Slices Of This Tender Spice Cake Swirled With Tangy Sweet Apricots Make Delectable Treats On Any Dessert Buffet Table.
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