Ingredients
- 2 Tbsp olive oil
- 12 oz boneless, skinless chicken thighs, cut into 1-1/2-inch pieces
- 1/2 lb cooked ham, cubed
- 1/2 lb kielbasa, cut into 1-inch pieces
- 1 medium red onion, cut into thin wedges
- 2 celery stalks, finely diced
- 3 garlic cloves, minced
- 1 cup converted rice
- 1 can (28 oz) diced tomatoes
- 1 cup low-sodium chicken broth
- 1 green bell pepper, diced
- 2 to 3 tsp Cajun seasoning
- 2 bay leaves
- 1 lb large shrimp, peeled and deveined
- 1/2 cup chopped flat-leaf parsley
- 6 scallions, finely chopped
Description
With Ham, Sausage, Chicken, Shrimp, And Rice, This Casserole Makes A Complete Meal--no Side Dish Needed.
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