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Ingredients

•   Nonstick cooking spray
• 1 2/3 cups  buttermilk
• 2 cups  whole bran cereal
• 1 cup  whole wheat flour
• 1 3/4 teaspoons  baking powder
• 1/2 teaspoon  ground cinnamon
• 1/4 teaspoon  baking soda
• 1/2 cup  refrigerated or frozen egg product, thawed, or 2 eggs, lightly beaten
• 1/3 cup  packed brown sugar
• 1/4 cup  pure maple syrup or maple-flavor syrup
• 3 tablespoons  canola oil
• 3/4 cup  mixed dried fruit bits and/or raisins
•   Maple Icing (optional)

Description

Maple Syrup, Brown Sugar, And Mixed Dried Fruit Bits Give These Low-fat Buttermilk Muffins A Delicious Hint Of Sweetness.

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