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Ingredients

• 1 pound  whole tiny new potatoes
• 1/3 cup  mayonnaise
• 2 tablespoons  lemon juice
• 1   clove garlic, minced
• 1/4 teaspoon  coarsely ground black pepper
• 1/4 cup  pitted kalamata olives, coarsely chopped
• 2 tablespoons  capers, drained
• 2 tablespoons  finely chopped green onion
• 1 2-ounce  can anchovies, drained and chopped
• 1/2   of a small red onion, sliced and separated into rings
• 3   hard-cooked eggs, coarsely chopped

Description

Kalamata Olives, Anchovies, And Capers Make These Creamy Potatoes Truly Distinctive.

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