Country Apple Tart

Ingredients

  • 1   (9-inch) prepared pie dough (such as Pillsbury)
  • 4 1/2 cups  McIntosh and Granny Smith apples, peeled, cored, 1-inch chunks (about 1 1/2 pounds apples)
  • 1/2 teaspoon  grated orange zest
  • 1/4 cup  flour
  • 1/2 cup  sugar
  • 1/4 teaspoon  kosher salt
  • 1/4 teaspoon  ground cinnamon
  • 1/8 teaspoon  ground nutmeg
  • 4 tablespoons  cold unsalted butter (1/2 stick), diced
  • 2 tablespoons  cream

Description

Here's A Delectable Dessert Idea That Won't Keep You In The Kitchen Too Long. Using A Prepared Pastry Dough Makes This Recipe Quick, Easy And Painless.

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