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Ingredients

• 2 tablespoons  sherry-wine vinegar
• 1 tablespoon  fresh-squeezed lemon juice
• 1 tablespoon  honey
• 1/4 teaspoon  salt
• 1/4 teaspoon  black pepper
• 1/3 cup  extra-virgin olive oil
• 10 cups  mixed salad greens
• 4 ounces  hard blue cheese, crumbled
• 3 large  Red Delicious, Gala or Cortland apples, cored and cut into 3/4-inch cubes
• 2 ribs  celery, sliced
• 1/2   red onion, sliced

Description

Pungent Blue Cheese And Crisp Apples Are A Lovely Combination. They Meet In This Elegant Side-dish Salad And Are Dressed With A Honey And Sherry Vinaigrette.

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