Shrimp With Basil

Ingredients

  • 16   fresh or frozen jumbo shrimp in shells (about 12 ounces)
  • 3 to 4 cloves  garlic, minced
  • 1 tablespoon  butter
  • 1/4 cup  snipped fresh basil
  • 1 tablespoon  white balsamic vinegar
  • 1/8 teaspoon  salt
  •   Fresh watercress or parsley (optional)

Description

Served On A Bed Of Peppery Greens, This Simple Six-ingredient Appetizer Makes An Impressive Presentation.

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