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Ingredients

• 8 ounces  ziti (2-1/4 cups) or other small pasta
• 1 cup  lightly packed spinach leaves
• 1/4 cup  lightly packed basil leaves
• 2   cloves garlic, quartered
• 2 tablespoons  finely shredded Parmesan cheese
• 1/8 teaspoon  salt
• 1/8 teaspoon  pepper
• 1 tablespoon  olive oil
• 1 tablespoon  water
• 1/2 cup  light mayonnaise dressing or salad dressing
•   Spinach leaves
•   Radicchio leaves (optional)
• 1 to 2 ounces (3 to 6 tablespoons)  chopped prosciutto or ham
• 2 tablespoons  toasted pine nuts

Description

Basil, Prosciutto, And Pine Nuts Pack Plenty Of Flavor Into This Cool Side-dish Salad.

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