Login to Save Like

Ingredients

• 1 13-1/2-ounce can  unsweetened coconut milk
• 1/2 cup  snipped fresh basil
• 1/2 cup  snipped fresh mint
• 1/2 cup  sliced green onions (about 4)
• 1 tablespoon  finely shredded lime peel
• 1/4 cup  lime juice
• 2 tablespoons  fish sauce
• 1 tablespoon  packed brown sugar
• 1 teaspoon  red curry paste
• 1 tablespoon  grated fresh ginger
• 1 tablespoon  minced garlic
• 1-1/2 teaspoons  coarse salt or 1 teaspoon salt
• 1 3- to 3-1/2-pound  boneless lamb leg, rolled and tied

Description

A Thai Flavored Sauce Goes Perfectly With The Seasoned And Grilled Leg Of Lamb In This Recipe.

Recipe.com