Light 'n Crisp Egg Rolls

Ingredients

  •   Nonstick cooking spray
  • 2 teaspoons  toasted sesame oil or canola oil
  • 8 ounces  lean pork loin, cut into 1/2-inch pieces, or ground pork
  • 1/2 cup  chopped red sweet pepper
  • 1 teaspoon  grated fresh ginger or 1/4 teaspoon ground ginger
  • 1 clove  garlic, minced
  • 3/4 cup  finely chopped bok choy or Chinese (napa) cabbage
  • 1/2 cup  chopped canned water chestnuts
  • 1/2 cup  coarsely shredded carrot
  • 1/4 cup  sliced green onions
  • 1/4 cup  bottled light Asian sesame ginger vinaigrette
  • 8   egg roll wrappers

Description

Chopped Water Chestnuts Add Extra Crunch To The Savory Filling In These Delightful Morsels.

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