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Ingredients

• 8   sheets frozen phyllo dough, thawed
•   Nonstick cooking spray
• 2 tablespoons  coarse sugar
• 1-1/2 cups  fresh blueberries
• 3 tablespoons  orange juice
• 1/4 teaspoon  finely shredded orange peel
• 2 tablespoons  sugar
• 1 teaspoon  butter (no substitutes)
• 2 teaspoons  cornstarch
• 2 teaspoons  cold water
• 2 cups  mixed fresh berries, such as blueberries, blackberries, red raspberries, and/or sliced strawberries
• 1 teaspoon  water
• 1/3 cup  frozen light whipped dessert topping
•   Mint sprigs (optional)

Description

Fresh, Ripe Berries Are The Star Of This Dessert. Phyllo Dough And A Blueberry Curd Mixture Are Layered Between The Mounds Of Berries.

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