Asian Shrimp And Coconut Soup

Ingredients

  • 1 tablespoon  canola oil
  • 1 tablespoon  grated ginger
  • 3   garlic cloves, minced
  • 4 cups (32 ounces)  reduced-sodium chicken broth
  • 1 cup  water
  • 4 ounces  angel-hair pasta, broken in half
  • 1 cup  snow peas, cut in half
  • 1 cup  matchstick carrots
  • 1/2 cup  coconut milk
  • 1 pound  precooked medium shrimp, cleaned and tails removed

Description

This 15 Minute Dinner Features Shrimp, Vegetables, And Pasta In A Rich Coconut-flavored Broth.

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