Ingredients
- 1 tablespoon canola oil
- 1 tablespoon grated ginger
- 3 garlic cloves, minced
- 4 cups (32 ounces) reduced-sodium chicken broth
- 1 cup water
- 4 ounces angel-hair pasta, broken in half
- 1 cup snow peas, cut in half
- 1 cup matchstick carrots
- 1/2 cup coconut milk
- 1 pound precooked medium shrimp, cleaned and tails removed
Description
This 15 Minute Dinner Features Shrimp, Vegetables, And Pasta In A Rich Coconut-flavored Broth.
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