Ingredients
- 2 teaspoons olive oil
- 1/2 cup finely chopped onion
- 1 tablespoon chopped garlic
- 1 teaspoon ground cumin
- 1/4 to 1/2 teaspoon ground red pepper
- 1 cup tomato sauce
- 3/4 cup water
- 1/4 cup ketchup
- 2 tablespoons Worcestershire sauce
- 2 tablespoons packed brown sugar
- 2 tablespoons cider vinegar
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1/2 teaspoon freshly ground pepper
- 1/8 teaspoon ground red pepper
- 2 teaspoons olive oil
- 4 6- to 7-ounce pork loin rib chops (1-inch-thick), excess fat trimmed
Description
Lean Pork Chops Brown In An Ovenproof Skillet To Seal In Their Juices, Then Are Slathered In A Fabulous Barbecue Sauce For This Low-fat Dinner.
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