Apple-apricot Tartlets

Ingredients

  • 2/3 cup  quick-cooking rolled oats
  • 1/2 cup  whole wheat flour
  • 1/4 cup  all-purpose flour
  • 1/2 of an 8-ounce package  reduced-fat cream cheese (Neufchtel), softened
  • 1/4 cup  butter, softened
  • 1/4 cup  packed brown sugar*
  • 1/4 teaspoon  baking soda
  • 1/4 teaspoon  ground cinnamon
  • 1/8 teaspoon  salt
  • 1 medium  Granny Smith apple, cored and thinly sliced
  • 2 tablespoons  water, apple juice, or apple cider
  • 2 tablespoons  low-sugar apricot preserves
  • 4   canned apricot halves, rinsed, drained, and sliced
  • 1/2 cup  fresh or canned pineapple chunks, drained if necessary

Description

This Oatmeal Cookie Shell Recipe Filled With Colorful Chunks Of Apple, Apricots, And Pineapple Is A Treat Youngsters Will Find Irresistible.

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