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Ingredients

• 1 pound  fresh asparagus or one 10-ounce package frozen cut asparagus or cut broccoli
• 1 pound  ground turkey
• 1 cup  chopped onion
• 1/2 cup  chopped red sweet pepper
• 3   eggs
• 2 cup  milk
• 1 cup  all-purpose flour
• 1/4 cup  grated Parmesan cheese
• 1 teaspoon  lemon-pepper seasoning
• 1/2 teaspoon  dried tarragon, basil, or thyme, crushed
• 1 cup  shredded Swiss cheese (4 ounces)

Description

This Recipe Calls For Ground Turkey And Makes A Memorable Brunch Recipe That's Been Popular With Better Homes And Gardens Readers For Decades.

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