Ingredients
- 4 eggs
- 3-1/2 cups milk
- 1/2 cup sugar
- 1-1/2 teaspoons vanilla
- 5 cups torn dry bread pieces (6 to 7 slices)
- 12 dried apricot halves, quartered
- 1/4 cup currants
- 2 tablespoons sugar
- 1/2 teaspoon ground cardamom
- 1 tablespoon margarine or butter, cut up
- Maple syrup heated (optional)
Description
Dried Apricots And A Hint Of Cardamom Make An Old-fashioned Dessert Extra Scrumptious.
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