Ingredients
- 2 cups hickory or fruit wood chips
- 12 slices bacon
- 2 pounds lean ground beef
- 2 eggs, beaten
- 1/4 cup finely chopped sweet onion
- 1/4 cup finely chopped green sweet pepper
- 1 teaspoon ground black pepper
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon ground sage
- 1/4 cup mild or hot barbecue sauce
- 8 hamburger buns, split
- Sliced onions
- Barbecue sauce (optional)
- Purchased pickle mix (optional)
- Purchased barbecue beans (optional)
- Creamy Coleslaw (optional)
Description
Looking For A Different Type Of Burger? Try These, Packed With Bacon And Smoked To Perfection.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter