Ingredients
- 1 recipe Single-Crust Pie Pastry, see recipe or 1 rolled refrigerated unbaked piecrust (1/2 of a 15-oz. pkg.)
- 1-1/2 cups pure maple syrup
- 3 eggs
- 6 Tbsp. butter, softened
- 1/3 cup granulated sugar
- 1/4 cup packed brown sugar
- 2 cups coarsely chopped walnuts, toasted
- 1 Tbsp. vanilla
- 2 Tbsp. light rum (optional)
- 1/4 tsp. freshly ground nutmeg
- Rum raisin or vanilla ice cream
Description
Want To Try Something New? This Maple-nut Pie Recipe Offers A Creamy Middle With A Beautiful Nut Topping.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter