Asian-style Asparagus Slaw

Ingredients

  • 1 pound  asparagus
  • 4 cups  very finely shredded green cabbage
  • 1 cup  very finely shredded red cabbage
  • 1 small  carrot, very finely shredded
  • 1/4 cup  snipped fresh parsley
  • 1/4 small  red onion, thinly sliced
  • 1 tablespoon  toasted sesame oil
  • 2 tablespoons  sweetened rice vinegar
  • 1/4 teaspoon  freshly ground white pepper

Description

This Low-cal, Low-salt Side Dish Recipe Is Loaded With Fresh Veg.

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