Ingredients
- 2-3/4 to 3-1/4 cups all-purpose flour
- 1 pkg. active dry yeast
- 1/2 cup butter
- 1/4 cup milk
- 1/4 cup water
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 2 eggs
- 1 Tbsp. finely shredded orange peel
- 3/4 cup golden raisins
- Milk
- Apricot Jam
Description
This Yeast Bread Recipe, Also Called A Brioche, Has A Lightly Sweet And Rich Flavor. Braided And Shaped, It Encircles Fruit Or A Container Of Spread When Served.
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