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Ingredients

•   Nonstick cooking spray
• 2 teaspoons  margarine or butter
• 1/3 cup  chopped celery
• 1/3 cup  chopped green sweet pepper
• 1 cup  shredded cheddar cheese (4 ounces)
• 1 cup  diced fully cooked ham
• 1 8-ounce can  crushed pineapple (juice pack), well drained, or 3/4 cup finely chopped apple
• 1-1/3 cups  Buttermilk Pancake Mix (see Recipe Center)
• 1 cup  water
• 1   egg, slightly beaten

Description

This Pancake, Folded Omelet-style Over Ham, Cheese, Sweet Pepper, And Pineapple, Is Quick To Serve For Breakfast, Brunch, Or Dinner.

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