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Ingredients

• 1 16-ounce loaf  frozen bread dough, thawed
• 2   large green and/or red sweet peppers, chopped (2 cups)
• 1 cup  shredded mozzarella cheese (4 ounces)
• 3/4 cup  shredded fontina cheese (3 ounces)
• 1/2 cup  grated Parmesan cheese (2 ounces)
• 1/2 cup  crumbled feta cheese (2 ounces)
• 2 tablespoons  snipped fresh parsley
• 1 tablespoon  snipped fresh basil or 1 teaspoon dried basil, crushed
• 3   medium plum tomatoes or small common tomatoes, thinly sliced
• 1 tablespoon  olive oil or cooking oil
• 2 cloves  garlic, minced

Description

Meaty Plum Tomatoes, Sometimes Called Roma Tomatoes, Give This Pizza A Fresh Taste.

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