Ingredients
- 1 bunch cilantro leaves (about 2 cups)
- 1 bunch mint leaves (about 2 cups)
- 1/2 cup pine nuts
- 1/2 cup chicken broth
- 1/4 cup lime juice
- 1 tablespoon white wine vinegar
- 1 garlic clove, chopped
- 1/2 teaspoon ground cumin
- 1/2 teaspoon red pepper flakes
Description
Pine Nuts Provide The Body For This Fresh Mint And Cilantro Sauce. Serve It With Grilled Chicken Or Fish, Or Use It As A Spread In Sandwiches Or Wraps.
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