Ingredients
- 2/3 cup whole bran cereal
- 1/3 cup oat bran
- 2/3 cup boiling water
- 1/2 cup fat-free milk
- 2 beaten egg whites
- 2 tablespoons cooking oil
- 1-1/2 cups all-purpose flour
- 1/4 cup packed brown sugar
- 1-1/2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- Nonstick cooking spray
Description
Keep This Make-ahead Batter On Hand For Fresh-baked Muffins Each Morning.
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