Almond Breakfast Bread

Ingredients

  • 1 package  active dry yeast
  • 1/3 cup  warm water (105 degrees F. to 115 degrees F.)
  • 2-1/2 cups  all-purpose flour
  • 1 cup  whole wheat flour
  • 1/4 cup  packed brown sugar
  • 1/2 teaspoon  salt
  • 1/2 teaspoon  ground cardamom or nutmeg
  • 1/2 cup  cold butter
  • 2   beaten eggs
  • 1/2 cup  milk
  • 1/2 teaspoon  almond extract
  • 1/2 cup  ground almonds
  • 3 tablespoons  brown sugar
  • 2 tablespoons  granulated sugar
  • 1/2 teaspoon  ground cardamom or allspice
  • 2 tablespoons  butter, melted
  •   Milk (optional)
  •   Coarse sugar (optional)

Description

Shape The Dough Before Letting It Rise In The Refrigerator Overnight. You'll Love Waking Up To This Ready-to-bake Treat Any Day Of The Year.

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