Ingredients
- 5 single-serving-size tea bags
- 1/4 cup orange juice
- 1 tablespoon sugar
- 1-1/2 cups fresh or frozen loose-pack red raspberries, thawed
- 1 6-ounce can (2/3 cup) frozen lemonade concentrate, thawed
- 4 cups boiling water
- 2 cups cold water
Description
Iced Tea, Lemonade, And Ruby Raspberries Make For One Vibrant And Delicious Drink.
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