Aunt Ruth's Creamed Corn

Ingredients

  • 6 cups  (approximately 18 ears) corn cut from cob, divided
  • 1/2 cup  milk
  • 6 tablespoons  salted butter
  • 1 1/2 tablespoons  sugar
  • 1 tablespoon  all-purpose flour
  • 1 1/2 teaspoons  salt

Description

Process 3 Cups Corn In The Container Of A Blender Or Food Processor Until Smooth.

Recipe.com Favicon Recipe.com
View Full Recipe



Found Country:US image description
Back to top