Lemon Basil Muffins

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Ingredients

  • 2   eggs
  • 2 cups   Original Bisquick® mix
  • 1/3 cup   sugar
  • 1 teaspoon   grated lemon peel
  • 1/4 cup   lemon juice
  • 1/4 cup   water
  • 2 tablespoons   vegetable oil
  • 1/2 teaspoon   dried basil leaves, crumbled

Description

Try This Lemon Basil Muffin Recipe Made With Original Bisquick® Mix From Betty Crocker.

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